Composition
Mixture of formic acid and modified lignin sulfonic acid
Shelf life
2 years in dry, cool conditions
Benefits
- Acidified milk is well accepted by the calves again
- Mixture of organic acids with modified lignosulphonate, which releases the organic acids much better than with buffered acid
- No negative influence on the taste
- Non-corrosive, so teat buckets and other material last much longer than with pure organic acids
- At least as effective as pure organic acids
- Guaranteed safe: SoftAcid is not a hazardous material
